Oven-roasted Baby-potatoes Recipe
Baby potatoes – 10 to 15 – washed – not peeled!
Olive oil – to sprinkle over for roasting
Freshly ground pepper – 1/2 to 1 tsp
Rosemary / sage (optional)
Garlic powder (optional)
Salt for taste
Preheat oven at 400 degrees F for about 10 minutes.
Sprinkle olive oil, salt and pepper, garlic powder if using, over the baby potatoes.
Toss and mix well in a bowl until all the potatoes are equally coated.
Place on a greased baking tray and let it roast for around 30 minutes.
Once a knife inserted comes out clean, take the baby potatoes out.
Serve hot as a starter or along with Pasta!
You may add rosemary or sage to to the olive oil and let it coat to make it more authentic!